Course Open Today Book Tee Times
Burns Supper Celebrations Sat 24th Jan 2015.
Thursday 15th January 2015
Please contact the Club or Bistro if you are interested in the Burns Supper 2015 on Sat 24th Jan 7-7.30pm , spaces will be limited so get in touch with us on 01224 716777 or email golf@marshall-leisure.co.uk for more information. (Already 48 reserved.)
Menu; £22.95 per person.
Starters.
Scotch Broth or Breaded Cheese Wedges and Cranberry Sauce.
Mains.
Haggis Neeps &Tatties with nip of Whisky or Chicken with Leek & Smoked Cheese Sauce.
Sweet.
Sticky Toffee Pudding or Cranachan.